Est. 1959 · Made from scratch

The Menu

Supper club classics, hand-cut steaks, and award-winning Iceland cod. Dinner is served Tuesday through Saturday from 3 PM, and lunch Tuesday through Friday, 11 AM to 2:30 PM. Every item is available for carry-out.

Starters at Clifford's Supper Club

Starters

The relish-tray spirit lives on. Order for the table and pass it around.

  • Wisconsin Cheese Curds Breaded White Cheddar Curds
    $6.00
  • Mozzarella Sticks (2 per order) Homemade, wonton wrapped and served with marinara sauce
    $6.00
  • Beer Battered Onion Rings
    $6.00
  • Breaded Mushrooms Hand-breaded and homemade
    $6.00
  • Jalapeño Poppers (4 per order)
    $6.00
  • Chicken Tenders (3 per order) Hand-breaded and deep-fried
    $6.00
  • Reuben Rolls (2 per order) Homemade wonton wrapped and filled with Swiss cheese, sauerkraut and corned beef, served with Thousand Island dressing
    $6.00
  • Mini Haystack of Onion Rings Homemade, lightly breaded and deep-fried
    $6.00
  • Wings (4 per order) Broasted, deep-fried under pressure. Plain, dry Memphis rub or tossed in BBQ, honey bourbon BBQ, garlic parmesan, mango habañero, sweet chili, buffalo or hot buffalo
    $6.00
  • Cliff's Sampler Appetizer Breaded mushrooms, jalapeño poppers, breaded cheese curds, beer battered onion rings and mozzarella sticks with marinara sauce
    $17.00

Soups

  • Homemade Soup du Jour Homemade clam chowder every Friday
    $3.00 Cup / $4.50 Bowl
Salads & Wraps at Clifford's Supper Club

Salads & Wraps

  • Asian Crispy Chicken Salad Romaine lettuce, sliced red cabbage, carrots and breaded chicken tossed in a sweet chili sauce with chow mein noodles. Served with a side of sesame dressing
    $15.00
  • Chicken Caesar Salad Crispy breaded or broiled chicken over romaine lettuce with grated parmesan and creamy Caesar dressing
    $15.00
  • Chef's Salad Ham, turkey breast, Swiss and American cheese sliced julienne, garnished with hard-boiled eggs, tomato wedges and sliced raw onion on iceberg lettuce
    $15.00
  • It's A Wrap Signature breaded deep-fried Iceland cod, French fries, coleslaw and homemade tartar sauce wrapped in a flour tortilla
    $13.00
  • Shrimp Wrap Breaded and deep-fried shrimp, lettuce, tomato and cheddar wrapped in a flour tortilla. Plain or spicy tossed in buffalo sauce with ranch or bleu cheese dressing
    $14.00
  • Crispy Chicken Wrap Breaded chicken, romaine lettuce, tomato and parmesan wrapped in a flour tortilla with ranch or Caesar dressing
    $13.00

Add Ons

  • One Cluster of Crab Legs
    $15.00
  • Add a Piece of Hand-Breaded Cod, Breaded Perch or Breaded Shrimp to any Entree
    $3.25
Burgers & Sandwiches at Clifford's Supper Club

Burgers & Sandwiches

  • Cliff Burger 6 oz ground sirloin double patties with American cheese, lettuce, tomato and Thousand Island dressing on a toasted Kaiser roll
    $13.00
  • Burger 6 oz ground sirloin on a toasted Kaiser roll
    $12.00
  • Cheeseburger 6 oz ground sirloin with American cheese on a toasted Kaiser roll
    $13.00
  • Patty Melt 6 oz ground sirloin with Swiss cheese and sautéed onions on marble rye bread
    $14.00
  • Veggie Burger Avocado, lettuce and tomato on a toasted Kaiser roll
    $12.00
  • Chicken Breast Sandwich Breaded or broiled on a toasted Kaiser roll
    $14.00
  • Pork Chop Sandwich Breaded or broiled on a toasted Kaiser roll
    $14.00
  • Reuben Sandwich Corned beef, Swiss cheese and sauerkraut on rye bread with Thousand Island dressing
    $15.00
  • Rib Eye Steak Sandwich Char-broiled, served open-faced on Texas toast with sautéed mushrooms
    $18.00
  • Tenderloin Steak Sandwich Butterflied, char-broiled, served open-faced on Texas toast with sautéed mushrooms
    $18.00
Supper Club Specialty Entrees at Clifford's Supper Club

Supper Club Specialty Entrees

The plates that built our name, comfort with a linen napkin.

  • Broasted Chicken Genuine broasted recipe, deep-fried under pressure with homemade stuffing, gravy and cranberry sauce
    $23.00
  • Calves Liver & Onions Pairs well with bacon
    $26.00
  • Corned Beef & Cabbage Served with boiled potatoes and carrots
    $26.00
  • Ham Steak 9 oz ham steak broiled with a pineapple ring
    $23.00
  • Jagerschnitzel Breaded pork cutlet with sautéed mushrooms, onions and gravy
    $25.00
  • Sliced Sirloin of Beef Served with mushroom brown sauce
    $23.00
  • Ground Sirloin Steak 10 oz ground sirloin cooked to your temperature of choice
    $22.00
Steak & Chop Entrees at Clifford's Supper Club

Steak & Chop Entrees

Hand-cut on the premises and cooked to your mark. Bring an appetite.

  • Rib Eye Steak 14 oz, known for the marbling that enhances its flavor
    $33.00
  • New York Strip 16 oz boneless flavorful steak
    $33.00
  • Porter House Steak 22 oz, the king of steaks
    $58.00
  • Petite Filet 8 oz
    $26.00
  • Filet Mignon 10 oz, tender and the most lean steak
    $32.00
  • Pork Chops (2) Breaded or broiled, 6 oz each with gravy and applesauce
    $25.00
Seafood Entrees at Clifford's Supper Club

Seafood Entrees

Beyond the fish fry, the tide runs deep.

  • African Lobster Tails Served with drawn butter
    $68.00
  • Stuffed Baked Flounder Gluten free and grain free. Stuffed with crab meat, shrimp, Iceland cod, red bell pepper, eggs, almond and coconut flour, butter, salt, black pepper and paprika
    $27.00
  • Snow Crab 1 pound (2 clusters) served with drawn butter
    $38.00
  • Walleyed Pike Filet A member of the perch family with a delicate fish taste, broiled with drawn butter
    $27.00
  • Seafood Platter 2 pieces breaded Iceland cod, 3 breaded scallops, 1 piece baked Iceland cod, 3 fried breaded shrimp and 2 pieces breaded lake perch with lemon, tartar sauce, cocktail sauce and drawn butter
    $34.00
  • Baked Iceland Cod 10 to 12 oz poor man's lobster served with drawn butter
    $25.00
  • Lake Perch Breaded perch (7 to 8 oz) deep-fried with homemade tartar sauce
    $24.00
  • Breaded Scallops Breaded and deep-fried scallops (8 oz) with drawn butter and tartar sauce
    $27.00
  • Shrimp Seven breaded with cocktail sauce
    $24.00
  • Surf & Turf Filet (8 oz) and lobster tail (8 oz) with drawn butter and au jus
    $53.00
All You Can Eat Fish Fry at Clifford's Supper Club

All You Can Eat Fish Fry

Our signature. Dine-in, Tuesday through Saturday.

  • All You Can Eat Fish Fry Hand-breaded, deep-fried Iceland cod, French fries, coleslaw, rolls, rye bread, butter and signature homemade tartar sauce
    $21.00 per person
  • AYCE Children Family-Style Fish Fry Kids 9 and under only
    $1.00 per year of age

A La Carte (Dinner)

  • Soup du Jour
    $3.00 Cup / $4.50 Bowl
  • Vegetable du Jour
    $3.00
  • Potato Choice of baked, fries, mashed or hashed browns
    $3.50
  • Fresh Sautéed Mushrooms
    $6.00
  • Tossed Salad
    $3.25
  • Roquefort Cheese 2 oz, crumbly
    $2.00
  • Blue Cheese 2 oz, creamy
    $1.00
  • Extra Salad Dressing 2 oz ranch, French, Caesar or Thousand Island
    $1.00
  • Tartar Sauce Homemade
    $1.00 Sm 2 oz / $3.00 Lg 8 oz
  • Coleslaw
    $1.50 Sm 4 oz / $3.00 Lg 10 oz

Kids Menu (Dinner)

For children 9 years and younger. Includes French fries.

  • Chicken Strips (3)
    $9.00
  • Hamburger
    $8.50
  • Cheeseburger
    $9.00
  • Grilled Cheese
    $7.50
Desserts at Clifford's Supper Club

Desserts

Save room. The ending is half the reason you came.

  • Cherries Jubilee House specialty, two scoops of vanilla ice cream topped with warm cherries and a cinnamon glaze
    $5.00
  • Cookies & Cream Pie With a chocolate cookie crust
    $5.00
  • French Silk Cream Pie
    $5.00
  • Chocolate Mint Cream Pie
    $5.00
  • Sherbet
    $2.75 Single / $3.75 Double
  • Ice Cream
    $2.75 Single / $3.75 Double

Served Tuesday to Friday · 11 AM – 2:30 PM

Lunch at Clifford's

Daily Sandwich Specials

Served with chips and a pickle spear.

  • Monday · Hot Beef & Swiss
    $8.95
  • Tuesday · Hot Ham & Cheese
    $8.95
  • Wednesday · Patty Melt
    $8.95
  • Thursday · Crispy Chicken Sandwich
    $8.95

Lunch Fish Fry

  • Lunch Fish Fry Hand-breaded and deep-fried. 3 pieces breaded Iceland cod, homemade tartar sauce, coleslaw and choice of potato
    $14.95

Senior Lunch Special

  • Breaded Fried Shrimp 5 pieces shrimp, cocktail sauce, coleslaw, soup or salad and choice of potato
    $14.95

Daily Lunch Special

  • Daily Lunch Special Call (414) 425-6226 for details
    $9.95

Classic Sandwiches

Served with chips and a pickle spear.

  • BLT Bacon, lettuce and tomato with mayo on toasted white bread
    $9.75
  • TLT Turkey, lettuce and tomato with mayo on toasted white bread
    $9.75
  • Triple Decker Club Bacon, lettuce, tomato and turkey with mayo on toasted white, wheat or rye bread
    $10.75
  • Hot Beef Sandwich Hot beef, mashed potatoes and gravy over white bread
    $11.95
  • Hot Turkey Sandwich Hot turkey, mashed potatoes and gravy over white bread
    $11.95

All You Can Eat Family-Style Fish Fry

  • All You Can Eat Family-Style Fish Fry Iceland cod, French fries, coleslaw, rolls, rye bread, butter and signature homemade tartar sauce
    $21.00 per person

Every item is available to go

Friday Carry-Out

Our full Friday fish-fry carry-out board, plus sides and kids' plates. Please note the all-you-can-eat fish fry is dine-in only.

Friday Night Carry-Out at Clifford's Supper Club

Friday Night Carry-Out

  • Traditional Fish Fry To Go Hand-breaded, deep-fried signature Iceland cod (about 4 pieces, 10 to 12 oz). Served with French fries, coleslaw, roll or rye bread and homemade tartar sauce
    $20.00
  • Perch Fish Fry To Go Four pieces deep-fried perch with French fries, coleslaw, roll or rye bread and homemade tartar sauce
    $21.00
  • French Fried Shrimp Seven pieces breaded, deep-fried shrimp with French fries, coleslaw, roll or rye bread and cocktail sauce
    $21.00
  • Baked Cod (Gluten Free) Poor man's lobster, a baked cod filet with drawn butter, baked potato with butter and sour cream, and coleslaw
    $21.00

Carry-Out A La Carte

  • 8 Onion Rings
    $6.00
  • 2 Mozzarella Sticks
    $6.00
  • 2 Reuben Rolls
    $6.00
  • French Fries
    $3.50
  • Soup du Jour Homemade clam chowder every Friday
    $3.00 Cup
  • Side Salad
    $3.25
  • Roll or Rye Bread
    $0.75
  • Side of Coleslaw
    $1.50 Sm 4 oz / $3.00 Lg 10 oz
  • Side of Signature Tartar Sauce
    $1.00 Sm 2 oz / $3.00 Lg 8 oz
  • Piece of Breaded Iceland Cod
    $3.25
  • Piece of Breaded Shrimp
    $3.25
  • Piece of Breaded Perch
    $3.25

Kids Menu (Carry-Out)

For children under 9 years. Includes French fries.

  • 3 Chicken Strips
    $9.00
  • Hamburger
    $8.50
  • Cheeseburger
    $9.00
  • Grilled Cheese
    $7.50

Ready to order?

Call ahead and we'll have it hot and ready when you arrive.